Dining out
On Saturday, it was slow food market at the Convent, so Frank and I went (P. is still abed with flu) and I got lots of goodies including a lamb roast, pasta and a steak and kidney pie. The 'bath milk' now comes pasteurised, so it seems the food police have won that one.
Then Ann de H. turned up from Castlemaine and we went in Roz the Yaris to Viewbank for a somewhat attenuated Liz Kelly memorial lunch chez Polly P. However, it was nice to catch up with Ann and Rennis as well as Polly and gossip about all sorts of things. Polly made her splendid vego lasagne and Rennis brought an apple pie. Ann and I brought dips for starters.
Sunday was a day at home (P. still abed most of the time) and in the evening I went to Noel T.'s for Sunday supper with his friends Ben and Tony, whom I've met before. We had a very pleasant dinner (soup, garlic chicken, apple crumble) and a lot of talk. Now back to work!
I've been making good progress on the research project, with some new figures (rearrangements of old figures really). It's amazing what a difference you can make by slicing the cake differently.